Description
A healthy and refreshing frozen yogurt bark made with Greek yogurt, fresh fruit, and crunchy toppings — perfect for a light snack or dessert.
Ingredients
2 cups plain Greek yogurt (or dairy-free yogurt)
2 tbsp maple syrup or honey (optional)
1/2 tsp vanilla extract
1/2 cup fresh strawberries, sliced
1/2 cup blueberries
1/4 cup granola
1 tbsp chia seeds (optional)
Instructions
1. Line a baking sheet with parchment paper.
2. In a bowl, mix yogurt, maple syrup (or honey), and vanilla extract until well combined.
3. Spread the yogurt mixture evenly onto the prepared baking sheet, about 1/4-inch thick.
4. Top with sliced strawberries, blueberries, granola, and chia seeds.
5. Gently press the toppings into the yogurt to help them stick.
6. Freeze for 3–4 hours, or until completely firm.
7. Once frozen, break or cut into bark-sized pieces.
8. Store in an airtight container in the freezer until ready to enjoy.
Notes
Use dairy-free yogurt for a vegan or dairy-free version.
Customize toppings with your favorite fruits, nuts, seeds, or dark chocolate chips.
Great make-ahead snack for kids or post-workout fuel.
Keep frozen — it melts quickly at room temperature.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 90
- Sugar: 6g
- Sodium: 20mg
- Fat: 2.5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 2mg
Keywords: frozen yogurt bark, healthy snack, greek yogurt bark, fruit yogurt bark